INGREDIENTS
500 gm Paneer
Oil for frying
For batter:
1 cup hung curd
1 tsp red chili (adjust according to your taste)
1 tsp coriander powder
1 tsp black pepper
1 tsp ginger-garlic paste
salt according to taste
For coating:
6-8 Papads
1 cup cornflour
1 tsp salt1 tsp red chili powder
METHOD:
1. In a bowl, add hung curd and all the spices mentioned under it. Mix well.
2. Roast and crumble papad using hands. Set aside
3. In a separate bowl, mix together cornflour, salt and chili powder. Add water to make thin slurry.
4. Slice paneer in vertical shape as shown in the video.
5. Gather batter, slurry, paneer and papad.
6. Coat paneer with curd batter, then dip in slurry and finally coat with crumbled papad.
7. Deep fry in medium hot oil.
6 comments:
Hello people! Are you looking for profitable franchise business in India? Checkout for more details: best franchise in india Thanks for comment opportunity. You have a great blog by the way.
Very nice and informative information you have shared. Thank you. Use Tiana Organics organic cooking butter to make delicious cake and other recipes.
You can look at some good recipes here now for yourself https://how-to-boil.com/ Maybe you will find something suitable that suits you completely.
Thank you for sharing such a beautiful information.I hope you will keep sharing such wonderful information in future.It is amazing and wonderful to visit your site.
fridge repair services in Rawalpindi
Thank you sharing for this informative post about "PANEER FINGERS" . I gotta explore resources that you have shared. Will surely follow your blog.
Cheers!
Recipe to cook
Disgusting Rooms Available
Post a Comment