BESAN (GRAM FLOUR) COOKIES

INGREDIENTS
1 cup gram flour (Besan)
1 cup whole wheat flour (Atta)
1/4 tsp baking soda
3/4  cup clarified butter (Ghee)
2 cup powdered sugar
1/2 tsp powdered cardamom (Elachi powder)
1/4 cup thick curd

METHOD
Sieve gram flour (besan), Atta (whole wheat flour) and baking soda. Add 1/2 tsp powdered cardamom(elachi).

Add powdered sugar, mix well. Now add thick curd and ghee and make smooth dough.

Keep it in fridge for 20-30 minutes.


Pre-heat oven at 180°C.

Take medium portion of dough and make medium sized balls.

Grease baking tray and bake it for 10-15 minutes or till base is golden in colour.

Take out from oven and let it rest for 5 minutes and serve!!

Pictorial:

1. Take 1 cup Besan.

2. 1 cup Atta and baking soda. Sieve it together.

3. Add 1/2 tsp cardamom powder.

4. Add 2 cups powdered sugar.

5. Add 1/4 cup thick curd and 3/4 cup ghee.

6. Make smooth dough. Keep it in fridge for 20 minutes.

7. Grease baking tray with oil.

8. Make medium sized ball and press it flat between your palm gently.

9. Keep it on baking tray. You can sprinkle some elachi powder on top of cookies (optional).

10. Bake it for 10-15 minutes.

11. After 10 minutes check the base, if it is brown it's baked.

12. Serve healthy home-made cookies to your family!