INGREDIENTS
1 tbsp flaxseed powder
1 tsp coffee
3 tbsp water
1/2 cup softened butter
1 cup powdered sugar
1 cup Whole wheat flour (Atta)
1/3 cup cocoa powder
1/2 tsp baking soda
1/4 tsp salt
1-2 tbsp water
2 tbsp choco-chips
handful chopped dark chocolate
METHOD
Soak 1 tbsp flaxseed in 2 tbsp water and set aside
In other bowl, dissolve 1 tsp coffee in 1 tbsp hot water
Beat together sugar and butter till pale and light in colour
Add dissolved flaxseed and coffee concoction to it
Add sifted flour, baking soda and salt. Mix it
Add 1 tbsp water to make dough, if required add more water.
Add choco chips
Cover and keep it in fridge for 30 minutes.
Scoop out the dough using scooper
Top with more choco-chips and piece of dark chocolate as shown in the video above.
Bake at 180 degree celsius for 10 minutes.
Let it cool down completely and enjoy!!
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