Besan or gram flour is one of the most common flour found in houses. It is one of the healthiest as it improves immunity in children and strengthen bones and due to high protein level it helps in growth of children.
Many of us make ladoo or burfi with besan, this time I am here with very simple, easy and quick to make halwa.
My kids cherish it with a warm glass of milk in winters. You can serve this as dessert after food.
INGREDIENTS
1 cup besan ( gram flour)
1/2 cup ghee (clarified butter)
1 cup water
1/2 cup sugar
METHOD
1. Cook together water and sugar till sugar melts completely. Set aside.
2. Heat ghee in pan. Add besan and roast till aromatic. This will take around 10- 15 minutes.
3. Add sugar syrup gradually. Mix well.
4. Roast nuts in ghee . Add in halwa.
5. Serve hot.
3. Add sugar syrup gradually. Mix well.
4. Roast nuts in ghee . Add in halwa.
5. Serve hot.
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