PISTACHIO COOKIES

INGREDIENTS
1 cup whole wheat flour
1/2 cup softened butter
1/2 cup powdered sugar
2-3 tbsp milk
1/4 cup pistachios (roughly chopped)

METHOD
Take flour and butter in bowl. Rub it together with your fingertips to make breadcrumb like texture.

Add powdered sugar, pistachios. Mix well.

Add milk to combine all together.

Make small balls. Press it flat between your palm. Garnish more pistachios on top of it.

Grease baking tray, keep cookies and bake it in pre-heated oven at 180 degree Celsius for 10-12 minutes.

Serve!!

Pictorial:

1. Take flour and butter in bowl.














2. Rub it with your fingertips to make breadcrumb like texture.














3. Add powdered sugar and pistachios.

4. Add milk.

5. Combine it together to make dough. Keep it in fridge for 15-20 minutes.














6. Grease baking tray. Make small balls and press it flat between your palm. Bake it at 180 degree Celsius for 10-15 minutes.

7. Cookies are ready!

8. Closer look