SON-PAPDI MILK

INGREDIENTS
1/2 cup son papdi
1/4 cup chopped almonds
1 1/2 glass milk
few strands of saffron
sugar as per taste


 










METHOD
Dissolve saffron in cold milk for about 5-10 minutes and keep aside.

Boil the milk add crushed son-papdi in it and simmer for 15-20 minutes or till it thickens according to your preference.

Add chopped almonds and dissolved saffron-milk. If required add sugar according to your taste. Stir and serve.



 





Pictorial: 
 















1. Dissolve saffron in milk and keep aside for 5-10 minutes.

2. Bring milk to boil and add crushed son-papdi. Let it simmer for 15-20 minutes.

3. Add chopped almonds.

4. Add dissolved saffron-milk in it. Add sugar if required.

5. Serve hot!