CHEESE CROQUETTES

INGREDIENTS
1 cup boiled and mashed potatoes
1/2 cup bread crumbs
salt to taste
1/2 tsp chaat masala (optional)
1/2 cup grated processed cheese

METHOD
Mix boiled potatoes and bread crumbs well. Add salt, chaat masala.
Make dough.
Divide dough in equal parts.
Make medium sized ball and press it flat from center.
Now fill grated cheese inside.
Close the edges.
Keep it in freezer for 10-15 minutes.
Heat oil in pan. Deep fry the croquettes.
Serve hot with tomato sauce or

EASY CHEESY DIP for recipe click the below link: 
http://easychildrenrecipes.blogspot.in/2015/03/easy-cheesy-dip.html

Pictorial:














1. Grate 1 cup processed cheese and keep aside.

2. Take 1 cup boiled and mashed potato add salt, chaat masla in it.

3. Now add 1/2 cup bread crumbs.

4. Combine together and make a dough.

5. Divide dough in equal portions making medium sized balls.

6. Press the ball flat between your palm.

7. Fill generously grated cheese inside.

8. Close the edges properly. Ensure its not open from ends.

9. Stuff them all.

10. Keep it in freezer for about 10 minutes.

11. Deep fry.

12. Serve with tomato ketchup.