INGREDIENTS
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1/2 cup hot boiling water
1 tsp vinegar
1/4 cup oil
1 cup whole wheat flour
4 tbsp milk powder
1 tsp baking powder
1/4 tsp baking soda
1/4 more water for batter
Nuts of your choice
METHOD
Soak jaggery in hot boiling water and set aside for 1/2 hr. Strain and add oil, vinegar.
Sieve atta, baking powder, baking soda and milk powder.
Add in wet ingredients.
Add 1/4 cup more water to batter.
Bake in pre-heated oven at 180 degree celsius for 30-35 minutes.
Cool it completely.
Slice and enjoy!
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