RICE KRISPIES

 INGREDIENTS

1 cup rice

1/2 cup chopped onion

1/2 cup chopped tomato

1/2 cup chopped capsicum

1/2 cup chopped fresh coriander leaves

1 tsp chilli flakes

2 cups boiled and grated potato

salt to taste

oil for frying

METHOD

Soak rice overnight or for 4-5 hours.

Grind it using little water.

Add onion, tomato, capsicum and potato

Mix well

Transfer in piping bag.

Deep fry as shown in video above.

Serve hot